Ingredients
milk 53.7% , fresh cream 16.5% , fumet de poissons de la Méditerranée 8.3% , crayfish 5.1% , beurre de Bresse AO.P 3.5% , vin blanc des Coteaux d'Aix-en-Provence 2.6% , wheat flour 2.0% , onion 1.6% , carrot 1.3% , modified corn starch 1.1% , sunflower oil 0.9% , salt 0.8% , milk proteins 0.7% , Cognac fine Champagne à usage professionnel 0.6% , tomato concentrate 0.5% , pepper 0.5% , nutmeg nut 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.