Ingredients
sucre 97 à 98.5% , starch 0.8% , 1‚5 à 3.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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sucre 97 à 98.5% , starch 0.8% , 1‚5 à 3.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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