Moules a l'escabèche - Spécial apéro

Moules du pacifique mytilus chilensis 68.0% , water 17.5% , sunflower oil 8.8% , coconut milk 5.4% , curry 1.0% , vinegar 1.0% , onion 5.0% , spice 1.7% , salt 1.4%

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