Salade au thon et au boulghour

bulgur 30.0% , skipjack tuna 22.0% , red bell pepper 8.0% , tomato 5.8% , corn 5.6% , garden peas 5.3% , sunflower oil 4.8% , water 3.6% , vinegar 2.7% , parsley 2.2% , salt 0.6% , natural mint flavouring 0.6% , mint 0.1% , lemon zest 8.5%

Translated — no label transcribed in this language yet.