Sachet mélange Blanquette de veau
Ducros, McCormick · 25 g e
Ingredients
maltodextrin 42.4% , Modified starch 22.5% , dried garlic 16.6% , salt 8.7% , dehydrated onion 5.0% , yeast extract 3.4% , parsley 2.0% , dill 0.2% , marjoram 0.1% , black pepper 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.