Ingredients
bechamel sauce 33.0% , lasagne 17.5% , water 8.9% , beef meat 9.1% , double concentrated tomato 5.9% , pulpe de tomates au jus 5.9% , cooked beef meat 4.8% , onion 4.6% , emmental 2.7% , vegetable broth 2.5% , basil 0.8% , dijon mustard 1.1% , corn starch 1.1% , garlic 0.0% , salt 0.0% , oregano 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.