Cemoi blanc praliné eclats de crepe dentelle

sugar 49.0% , Praliné 23.0% , cocoa butter 8.7% , lactose 5.4% , vegetable fat 3.9% , poudre delaitentier 2.8% , trozos de barquillo 2.5% , skimmed milk powder 1.7% , fat reduced cocoa powder 1.5% , sunflower lecithin 1.2% , flavouring 1.1%

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