Assortiment de Bonbons de Chocolat

sugar 46.4% , cocoa paste 12.1% , cocoa butter 10.5% , hazelnut paste 6.7% , whole milk powder 6.7% , vegetable fat 1.6% , almond paste 1.6% , lactose 1.6% , butterfat 1.6% , cerises à l'alcool 1.6% , hazelnut kernel 1.6% , Haselnusssplitter 1.6% , skimmed milk powder 1.6% , cocoa powder 1.6% , alcoolat de cerise 1.6% , fat reduced cocoa powder 1.6% , whey powder 1.6% , trozos de barquillo 1.6% , sunflower lecithin 0.0% , glucose syrup 0.0% , flavouring 0.0% , enzyme 0.0% , E330 0.0%

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