Ingredients
wheat flour 42.0% , OEUFS frais issus de poules élevées en plein at 22.0% , butter 16.0% , sugar 8.0% , sourdough 6.0% , rum 3.0% , yeast 1.5% , sea salt 0.4% , coating 0.4% , coating 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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