Ingredients
wheat flour 34.5% , OEUPS frais 20.4% , sugar 12.5% , butter 12.5% , milk 9.0% , sourdough 4.5% , fresh cream 2.5% , yeast 2.5% , rum 0.8% , sea salt 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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