Blister de bugnes tradition torsadées saveur fleurs d’oranger
Maline Thomas, Thomas Brioche · 220g
Ingredients
wheat flour 54.2% , sourdough 22.9% , OEUFS frais issus de poules élevées en plein air 11.5% , water 5.7% , sugar 2.9% , high oleic sunflower oil 1.4% , yeast 0.7% , butter 0.4% , sea salt 0.2% , rum 0.1% , arôme fleurs d'oranger 0.3% Friture 0.0% , icing sugar 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.