Baba au rhum
L. Plouvier, Lemarie Pâtissier · 240 g
Ingredients
sugar 32.1% , water 14.2% , wheat flour 13.0% , extrait aromatique rhum orange 10.0% , whole egg 9.3% , raisin 6.6% , Margarine 6.2% , glucose syrup 2.7% , candied orange peel 2.2% , salt 0.0% , baker's yeast 0.0% , wheat gluten 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.