Saucisson sec pur porc - Haut Pays - bio

pork meat 88.9% , salt 2.4% , glucose syrup 2.4% , lactose 2.4% , herbs and spices 1.9% , sugar 0.3% , Preservative 0.3% , ferment 0.3% , boyau naturel de porc 0.3% , Anti-caking agent 0.3% , talc.1 0.7%

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