Fromage à l'échalote et à la ciboulette
BOURSIN · 150g
BOURSIN sjalotten & bieslook
Ingredients
pasteurized milk and cream 58.7% , lactic ferments 18.1% , salt 9.1% , shallot 1.0% , chives 0.2% , Welsh onion 0.5%? , Preservative 0.5%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.