Ingredients
Ingrédtbnf5 Légumes déshydratés 34.0% , maltodextrin 19.8% , oügosaccharidest Sel 16.2% , Modified starch 12.3% , starch 9.9% , glucose syrup 4.9% , Extrait de feuile± pissenlit 2.0% , Thickener 0.8% , flavouring 0.4% , celery 0.2% , exhausteurs de 0.1% , Extroitdefeuille de romarin 0.7% , Colour 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.