Biscuit cacaoté sans gluten

rice flour 29.0% , sugar 23.6% , fat 16.3% , corn starch 16.3% , fat reduced cocoa powder 8.0% , corn flour 4.0% , dextrose 2.6% , glucose syrup 1.5% , sunflower oil 0.5% , potato starch 0.5% , inulin 0.5% , E500 0.5% , E415 0.5% , sunflower lecithin 0.5% , salt 0.5% , natural flavouring 0.0% , flavouring 0.0%?

? — listed for this product but not on the label in this language; recipes can differ by market.