Pain de mie nature sans gluten

water 29.0% , corn starch 19.2% , modified potato starch 15.4% , soya flour 8.3% , modified tapioca starch 7.4% , palm fat 3.4% , baker's yeast 3.4% , glucose syrup 3.4% , E464 2.0% , E415 2.0% , E412 2.0% , sugar 2.0% , salt 1.0% , E282 0.6% , natural flavouring 0.5% , E481 0.5%

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