Ingredients
tofu 67.8% , aubergine 11.3% , wheat flour 8.0% , vegetable oil 7.7% , tomato 4.9% , whole grain oat flakes 0.2% , wheat gluten 0.1% , sea salt 0.0% , spice 0.0% , herbes de Provence 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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