La moelleuse madeleine

egg 25.1% , E965 16.5% , wheat flour 19.2% , high oleic sunflower oil 5.1% , Humectant 3.5% , potato starch 2.6% , wheat starch 2.0% , E420 1.6% , poudra à lever 1.3%? , E336 1.1% , E500 0.9% , acacia fibre 0.8% , E1510 0.7% , E412 0.6% , E415 0.5% , natural flavouring 0.5% , sea salt 0.4%

? — listed for this product but not on the label in this language; recipes can differ by market.