Pané crousti fondant courgette, poivron, tomate, mozzarella
Soy · 160 g (2 x 80 g)
Ingredients
vegetable 47.9% , breadcrumbs 22.9% , fromage blanc 13.9% , high oleic sunflower oil 5.9% , mozzarella 6.1% , wheat gluten 5.9% , wheat flour 2.3% , tomato concentrate 2.5% , oat fibre 2.3% , basil 2.3% , Goldhirse 1.2% , tomato 1.3% , black sesame 1.2% , brown flax seeds 1.2% , sea salt 1.1% , garlic 1.1% , cider vinegar 1.1% , oregano 1.1% , cayenne pepper 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.