Ingredients
AGNEDIENTS 53.8% , free range chicken eggs 16.6% , butterfat 8.4% , wheat flour 5.2% , glucose-fructose syrup 3.6% , sorbitolia ja glyserolia 2.6% , cocoa paste 2.1% , cocoa powder 1.7% , colza oil 1.4% , Raising agent 1.2% , E450i 1.0% , E500 0.9% , salt 0.3% , dextrose 0.3% , flavouring 0.3% , E322 0.3% , soj 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.