Gâteau Caramel Badiane
L'Atelier St-Michel · 250 g
Ingredients
sugar 26.1% , wheat flour 24.2% , fresh butter 18.3% , free range chicken eggs 18.3% , E150 16.0% , éclats de caramel au beurre salé d'Isigny 5.0% , starch 0.6% , salt 0.6% , E450i 0.0% , E500 0.0% , star anise 0.2% , natural vanilla flavouring 0.0% , Garder au sec et à l'abri de la chaleur 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.