Ingredients
wheat flour 43.0% , chocolate 21.0% , cocoa paste 8.4% , sugar 5.1% , cocoa butter 3.5% , anhydrous milkfot emublier lectins 2.6% , sugar 2.0% , butter 13.0% , wheat starch 1.3% , egg 1.1% , salt 0.9% , natural flavouring 0.8% , raising agents St Michel Biscuits Service consommat ue Vic dimmed For GB wheat gluten 0.7% , milk 0.6% , sow 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.