Tripes à la tomate

Estomacs et pieds de bovin 50.6% , water 25.0% , onion 13.5% , tomato concentrate 2.6% , bell pepper 1.3% , salt 0.6% , olive oil 0.6% , white wine 0.6% , garlic 0.6% , spice 0.6% , flavouring 4.2%

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