Langue de porc en gelée
Bahier · 280 g
Ingredients
pork tongue 68.2% , water 15.9% , salt 0.9% , dextrose 0.9% , natural flavouring 0.9% , pork gelatin 0.9% , Antioxidant 0.9% , Preservative 0.9% , Colour 0.9% , Acid 10.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.