Boudin blanc de volaille aux cèpes
Bahier · 300 g (3 x 100 g)
Ingredients
poultry meat 43.0% , milk 25.0% , duck fat 8.7% , cep 7.0% , pasteurized fresh egg 3.9% , apéritif à base de vin 2.9% , potato starch 2.3% , E331 1.9% , salt 0.8% , E262 0.8% , pepper 0.8% , flavouring 0.8% , spice extract 0.8% , boyau naturel de porc 0.8% , poultry 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.