Mon Jambon Supérieur Cuisiné à l'os

Madrange · 160 g (4 tranches)

3180940084272

Ingredients

Jambon de porc frais français élevé sans antibiotique dès la fin du sevrage 72.4% , broth 13.8% , salt 1.0% , natural flavouring 1.0% , cane sugar 0.4% , ferment 11.6%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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