Terrine de lapin aux noisettes
Madrange · 150 g
Ingredients
pork liver 41.8% , rabbit meat 20.0% , pork fat 14.9% , couenne de porc 10.6%? , pork shoulder 4.9% , hazelnut 5.0% , egg white 0.9% , wheat flour 0.9% , water 0.9% , salt 0.9% , natural flavouring 0.2% , cognac 0.2% , white wine 0.2% , shallot 0.2% , sugar 0.2% , garlic 0.0% , ferment 0.0% , E150a 0.0% , Porc français élevé sans antibiotique dès la fin du sevrage 0.0% , rabbit 0.0% , hazelnut 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.