Knack d'Alsace

pork meat 69.0% , water 15.6% , beef meat 6.0% , pork fat 3.0% , salt 0.8% , plasma déshydraté 0.8% , dextrose 0.8% , Stabiliser 0.8% , herbs and spices 0.8% , natural flavouring 0.8% , Antioxidant 0.8% , Preservative 0.8%

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