Ingredients
durum wheat semolina 54.7% , water 16.7% , dough 9.5% , veal meat 10.0% , spinach leaves 10.0% , beef meat 8.0% , onion 1.9% , egg white 1.5% , leek 1.2% , salt 0.6% , whole egg 0.6% , spice 0.6% , vinegar 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.