Ingredients
Blätterteig 60.0% , wheat flour 16.3% , water 11.5% , butterfat 12.0% , Sainte Maure cheese 11.0% , goat cheese 7.6% , tomato 6.5% , water 1.3% , fresh cream 1.0% , sauce type béchamel en poudre 0.5% , colza oil 0.5% , parsley 0.5% , chives 0.4% , basil 0.3% , salt 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.