Gratin dauphinois au jambon pointe de muscade
Régal du Four · 300 g
Ingredients
potato 46.6% , water 26.4% , CREME* jambon cuit choix 7.8% , skimmed milk powder 3.9% , emmental 3.9% , chicory fibre 3.9% , wheat flour 3.7% , corn starch 1.9% , salt 0.4% , garlic 0.4% , nutmeg 0.1% , pepper 0.0% , pork meat 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.