Ingredients
Pâte 84% farine de _blé_ tendre 53.7% , sugar 16.5% , barn eggs 20.0% , butterfat 17.0% , E420 3.5% , E422 2.6% , salt 2.0% , invert sugar syrup 1.6% , E450i 1.3% , E500ii 1.1% , Fourrage parfum chocolat 16.0% , sugar 0.8% , vegetable oil 0.7% , fat reduced cocoa 0.6% , hazelnut 3.0% , sunflower lecithin 0.5% , flavouring 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.