Petit Glazik pur beurre - coeur caramel au beurre salé
Lotus, Le Galzik
Ingredients
dough 84.0% , sugar 16.7% , barn eggs 20.0% , butterfat 17.0% , bêta-carotène naturel 3.5% , E420 2.6% , E422 2.0% , salt 1.6% , invert sugar syrup 1.3% , E450i 1.1% , E500ii 0.9% , Fourrage caramel beurre salé 16.0% , fresh cream 0.7% , salted butter 0.6% , colza oil 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.