Risotto de Chou-Fleur à la Crème & Champignons de Paris

cauliflower 50.0% , cultivated mushroom 18.0% , water 11.5% , mozzarella 5.0% , fresh cream 2.9% , cheese 2.7% , shallot 2.5% , sunflower oil 2.1% , white wine 1.8% , skimmed milk powder 1.6% , concentrated mushroom juice 0.9% , rice starch 0.4% , salt 0.2% , vegetable fiber 0.1% , parsley 0.1%

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