Ingredients
sourdough 57.1% , whole wheat 17.6% , _blé_ fraîchement germé 8.9% , water 5.5% , wholemeal rye 3.8% , palm oil 1.9% , wholemeal oat 1.9% , sel gemme 1.8% , yeast 1.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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