Ingredients
chèvre cendré 50.0%? , goat milk 25.0% , salt 12.5% , ferment 6.3% , cendre végétale 6.3%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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