Ingredients
Feuilletage 61.5% , butter 33.0% , water 8.2% , salt 5.1% , filling 37.0% , butter 2.5% , blanches almonds 21.0% , water 1.6% , egg 1.3% , modified potato starch 1.1% , whole milk powder 0.9% , whey powder 0.8% , natural almond flavouring 0.7% , with other natural flavouring 0.6% , E450 0.5% , E339 0.5% , E327 0.4% , E401 0.4% , browning 1.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.