Ingredients
Escalopes de dinde 33.0% , pâtes spaghetti 23.0% , water 9.4% , tomato pulp 9.6% , olive oil 3.4% , garlic 2.6% , parsley 2.0% , basil 0.8% , salt 0.6% , xanthan gum and guar gum 0.6% , paprika 0.6% , pepper 0.6% , colza oil 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.