Préparation Pour Pâte à Gaufres Salée - 545 G - Lagrange

wheat flour 71.7% , buckwheat flour 11.0% , skimmed milk powder 7.0% , sunflower oil 3.2% , whole egg 1.0% , salt 1.5% , E450 1.5% , E500 1.5% , wheat starch 1.5%

Translated — no label transcribed in this language yet.