Rillettes de Rouget au Safran

filet de rouget 46.1% , fresh cream 25.0% , fresh onions 17.0% , filets de _poissons_ blancs 5.0% , butter 2.5% , white wine 2.2% , olive oil 1.1% , ail grain 0.6% , milk proteins 0.3% , Thickener 0.1% , salt 0.1% , shallot 0.0% , pepper 0.0% , safran 0.04‰ 0.0%

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