Ingredients
water 41.2% , butter 22.9% , egg yolk 13.6% , wheat flour 1.9% , salt 1.9% , modified corn starch 1.8% , lemon 1.1% , protéines de lait curcuma 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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