Ingredients
wheat flour 51.0% , sugar 26.3% , butterfat 14.1% , wheat starch 14.1% , salt 1.3% , egg yolk 1.3% , E503 0.0% , E450 0.0% , E500 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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