Coq au vin

Hauts de cuisse et pilons de poule 58.5% , mushroom 10.5% , red wine 9.0% , water 6.8% , small white onions 4.5% , smoked lardoons 2.5% , sian veri 1.5% , potato starch 1.4% , salt 0.7% , dextrose 0.7% , natural flavouring 0.7% , Modified starch 0.7% , wheat fiber 0.7% , blueberry 0.7% , modified cognac 0.7% , vinaigre d'alcool coloré 0.3% , natural pepper flavouring 0.2% , Colour 0.1% , sunflower oil 0.1%

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