Ingredients
goat cheese 75.0% , salt 12.5% , animal-based rennet 6.3% , coagulant 3.1% , lactic ferments 1.6% , coating 25.0% , water 0.0% , gluten 0.0% , salt 0.0% , yeast 0.0% , olive oil 0.0% , Stabiliser 0.0% , Raising agent 0.0% , Emulsifier 0.0% , sunflower oil 0.0% , wheat flour 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.