Ingredients
duck meat 55.0% , duck fat 22.5% , pork meat 20.0% , tissu conjonctif de porc 1.3% , salt 0.5% , herbs and spices 0.4% , tissu conjonctif de canard 0.2% , duck 0.1% , pork 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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