Sauces classiques - Sauce béarnaise Sauce poivre Sauce tartare aux cornichons et aux câpres Sauce bourguignonne
Casino · 4 x 85 g
Ingredients
béarnaise sauce 50.5% , colza oil 15.6% , glucose-fructose syrup 7.8% , alcohol vinegar 4.8% , egg yolk 3.3% , modified corn starch 2.4% , salt 1.9% , shallot 1.8% , herb 1.2% , parsley 1.0% , corn starch 0.9% , E575 0.7% , E330 0.7% , natural tarragon flavouring 0.6% , concentrated lemon juice 0.5% , E412 0.5% , E415 0.4% , E202 0.4% , E160ai 0.3% , arôme naturel d'aneth.sauce bourguignonne 0.3% , double concentrated tomato 16.0% , water 0.3% , dextrose 0.2% , alcohol vinegar 0.2% , egg yolk 0.2% , salt 0.2% , red wine 1.9% , modified corn starch 0.2% , flavouring 0.2% , E415 0.2% , chili pepper 0.2% , extrait de paprika.sauce au poivre noir 0.1% , colza oil 0.1% , water 0.1% , glucose-fructose syrup 0.1% , alcohol vinegar 0.1% , egg yolk 0.1% , salt 0.1% , black pepper 2.2% , wheat starch 0.1% , brandy 0.1% , dijon mustard 0.1% , modified corn starch 0.1% , E412 0.1% , E415 0.1% , bêta-carotène.sauce tartare 0.1% , colza oil 0.1% , water 0.1% , glucose-fructose syrup 0.1% , egg yolk 0.1% , pickled gherkin 3.7% , capers 3.0% , salt 0.1% , modified corn starch 0.1% , white wine vinegar 0.1% , E575 0.1% , E330 0.1% , E260 0.1% , alcohol vinegar 0.1% , dehydrated onion 0.1% , dijon mustard 0.0% , shallot 0.2% , parsley 0.1% , E202 0.0% , E412 0.0% , E415 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.