Ingredients
wheat flour 69.0% , water 17.2% , sugar 3.3% , yeast 3.3% , colza oil 3.3% , wheat gluten 2.0% , salt 0.6% , Emulsifier 0.6% , Preservative 0.5% , Flour treatment agent 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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