Poisson à la Parisienne, Surgelé

Alaskan Pollock fillet 48.0% , water 23.5% , cultivated mushroom 6.6% , fresh cream 4.6% , cooked carrot 2.6% , wheat flour 2.1% , shallot 2.1% , onion 2.1% , crushed peeled tomato 2.1% , leek 1.5% , white wine 0.8% , sunflower oil 0.8% , vermouth 0.8% , modified corn starch 0.8% , natural flavouring 0.8% , fumet de poisson aromatisé 0.6% , salt 0.3% , garlic puree 0.4%

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