Pâté de campagne recette à l'ancienne

pork liver 57.1% , pork fat 27.5% , свинско месо от врат 3.7% , water 3.7% , wheat flour 3.2% , salt 1.4% , egg 0.4% , herbs and spices 0.4% , dextrose 0.4% , natural flavouring 0.4% , sugar 0.4% , E316 0.4% , E250 0.4% , E150 0.4% , pork 0.4%

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